PARKS CRACKLIN COOK-OFF ASSOCIATION 

To enter, make checks payable to PCCA 

Mail to:

PCCA

c/o Clint Laviolette

144 Greenwood Place

Breaux Bridge, LA 70517

PCCA CONTEST RULES

1.  Each Team must consist of two people age 15 and above.  Contestants under 18 must be accompanied by adult supervision.

2. Each Team must pay $30.00 prior to the Contest.

3. Contestants must cook a minimum of 15 - 20lbs of Cracklin Fat.

4. Each Team must begin cooking at or after 11:00AM and end at or before 3:00PM.

5.  Each Team is required to turn in Cooked Cracklins in the bag provided by PCCA at the Judging Table no later than 3:00PM.

Note:  Cracklin Judging will begin shortly after 3:00PM.